I am embarrassed to admit that for all my plant loving, I've never started herbs from seed. Then again, I've lived in a garden-less apartment in the city for going on 7 years now, nearly my whole dang adult life.
This season I plan on taking much better advantage of my fire escape than last year, when almost all I managed to harvest were 3 miniature tomatoes. Is it worth starting from seed? Should I just buy some little guys from the farmers market in a few months instead? Advice?
Plus these illustrations make me swoony, especially with spring so close. Am I busted for wanting to start from seed just so I can fiddle with these packets?
This season I plan on taking much better advantage of my fire escape than last year, when almost all I managed to harvest were 3 miniature tomatoes. Is it worth starting from seed? Should I just buy some little guys from the farmers market in a few months instead? Advice?
Plus these illustrations make me swoony, especially with spring so close. Am I busted for wanting to start from seed just so I can fiddle with these packets?
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